Page 36
The Willner Window Product Reference Catalog, Autumn, 2015
since 1911
• Willner Chemists •
the nutritional supplement professionals
week, or a placebo. After 13
weeks, the whey protein group
saw a 3.6 percent drop in body
weight compared to 3.1 percent
for placebo, and an 8.3 percent
decrease in body fat compared to
6.5 percent for placebo. Waist size
and body mass index scores decreased
in both groups.
While muscle strength and phys-
ical performance were similar
between the groups, muscle mass
increased 2.1 percent for those
taking whey protein while decreasing 2.3
percent for placebo. Doctors said
whey protein preserved muscle
mass in obese adults on a diet
and exercise program, and may
help preserve muscle with age.
Reference: Clinical Nutrition; 2015, Vol. 34,
No. 1, 101-6
Nutrients help reduce fracture,
maintain muscle
Healthy Muscle and Bone
Vitamins K1 and D preserve bone
health
People living in Oslo, Norway, have some
of the highest rates of hip fracture in the
world. In this study, doctors measured vita-
min K1 and vitamin D levels in 111 Oslo res-
idents hospitalized with hip fracture and
compared to 73 healthy Oslo men and
women of similar ages without hip fracture.
Compared to the healthy group, the hip
fracture group had vitamin K1 levels 56 per-
cent lower and vitamin D levels 38 percent
lower. When either vitamin K1 or vitamin D
levels were below the level in the average
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Calcium and magnesium, as well as the other minerals, are no less important to your
health than the vitamins. Do not make the critical mistake of only taking a vitamin
supplement. It is impossible to get your daily calcium and/or magnesium require-
ments from any one-a-day or two-a-day multivitamin supplement. A balanced multivi-
tamin-multimineral formula should be the cornerstone, or foundation, of your supple-
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It is impossible to include the daily requirement of calcium and magnesium in one
or two tablets or capsules. This makes it necessary to take at least two separate prod-
ucts, a multivitamin along with a calcium-magnesium supplement, to get a full
dosage of vitamins, trace minerals, calcium, and magnesium. An alternative is to take
one product that contains that amount of
calcium and magnesium. To accommodate
this, the daily dose must be a minimum of
four tablets or six capsules. The advantage
is that a full day's requirement of all essen-
tial vitamins and minerals can be obtained
from only one product.
Products meeting this requirement are
intended to serve as a balanced, broad-
spectrum basic multivitamin-multimineral
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product upon which a personalized pro-
gram can be designed.
Willvite has been revised and reformulat-
ed to reflect the latest developmens in
nutritional research. The amount of calcium
has been reduced, for example, and the amount of magnesium has been increased.
We have increased the vitamin D levels. The amounts of selenium and chromium
have been lowered, to accomodate those who take additional supplements along
with Willvite. Important nutrients such as lycopene have been added, and the
CoQ10 level has been increased. The most active, co-enzyme forms of vitamins and
chelated minerals have been utilized.
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Recommended dosage: 2 tablets, twice a day.
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WILLVITE (with Iron) 120 Tablets
Supplement Facts: Serving Size: 4 Tablets; Servings per container: 30 (for 120 Tab Size)
Ingredient
Per 4 tabs % DV
Vitamin A (25% (5,000 IU) from acetate, 75% (15,000 IU) from natural D. salina beta
carotene)
20,000IU 400%
Vitamin C (as Ascorbic Acid & Calcium Ascorbate)
750 mg 1250%
Vitamin D3 (as Cholecalciferol)
800IU 200%
Vitamin E (as d-Alpha Tocopheryl Succinate)
300IU 1000%
Vitamin K2 (as MK7)
60 mcg
75%
Vitamin B1 (as Thiamine Mononitrate)
30mg 2000%
Vitamin B2 (as Riboflavin)
30 mg 1764%
Niacin (as Niacinamide)
50 mg 250%
Vitamin B6 (as Pyridoxine HCI)
30 mg 1500%
Folic Acid
400 mcg 100%
Vitamin B12 (as Methylcobalamin)
200 mcg 3333%
Biotin
300 mcg 100%
Pantothenic Acid (from d-calcium pantonthenate)
50 mg 500%
Calcium (from Carbonate & Citrate)
800 mg
80%
Iron (from Rice Chelate)
9 mg
50%
Iodine (from Kelp)
150 mcg 100%
Magnesium (from Oxide & Aspartate)
600 mg 150%
Zinc (from AA Chelate)
20 mg 133%
Selenium (from L-Selenomethionine)
100 mcg 143%
Copper (from AA Chelate)
2 mg 100%
Manganese (from Manganese Gluconate)
5 mg 250%
Chromium (as Picolinate)
100 mcg
83%
Molybdenum (from Chelate)
150 mcg 200%
Potassium (from AA Chelate)
50 mg
1%
Choline Bitartrate
50 mg
*
Inositol
25 mg
*
Grapeseed Extract(Vitis vinifera)
25 mg
*
CoEnzyme Q 10
20mg
*
PABA (para-aminobenzoic acid)
10 mg
*
Lutein
2 mg
*
Lycopene
2 mg
*
Boron (from citrate, aspartate, glycinate)
1 mg
*
Silicon (horsetail)
350 mcg
*
Vanadium (sulfate)
10 mcg
*
* Daily value not established.
Other ingredients: Celluose, Stearic Acid, Croscarrnellose Sodium, Magnesium Stearate,
Silica, HPMC and PEG.
healthy person,
chances were
higher for hip frac-
ture. But when
both vitamin K1
and vitamin D
levels were
below average,
chances for hip
fracture were three
times higher.
Doctors said vitamins K1 and
D together may help prevent
osteoporosis and may also help
those with hip fracture avoid
having a second fracture.
Whey protein helps maintain muscle
while dieting
When older adults try to lose weight, mus-
cle can deteriorate as well. In this study, 67
obese older adults followed a diet with 600
fewer calories per day than their metabolism
required while taking resistance training exer-
cise three times per week.
Participants took 21 grams of whey protein,
plus leucine and vitamin D, 10 times per
Effect of Pycnogenol on heart
disease.
A look at three factors: Inflammation, oxida-
tive stress and blood vessel flexibility.
Doctors are beginning to link three factors
to heart disease: inflammation, oxidative
stress, and blood vessel flexibility. In this
study, doctors asked 93 people with border-
line conditions of high blood pressure, sugar,
or lipids, to follow the best available manage-
ment to control their symptoms while reduc-
ing carbohydrates, caffeine, and sodium, and
exercising daily.
Half of those in each group also took 150
mg of Pycnogenol® per day.
After 12 weeks, both groups saw blood
pressure, fasting blood sugar, and cholesterol
levels return to normal, with slightly better
