Page 34
The Willner Window Product Reference Catalog, Spring, 2013
since 1911
• Willner Chemists •
the nutritional supplement professionals
New Chapter
www.willner.com • 1-800-633-1106
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Supplement Company Verified
by the Non-GMO Project
Benefcial Compounds for Every Body
Probiotics are the live microorganisms, or healthy bacteria,
that help support the body’s natural chemistries that support
our health. Benefcial live probiotics can be in fermented
foods such as yogurt, tempeh, kefr, and sauerkraut. But many
people may not consume very much probiotic-rich, whole
food. That may be why there is growing interest in seeking
out live probiotic supplements. Historically, humans in many
diferent cultures have supported their health and vitality
with fermented foods, such as yogurt and miso cultured with
benefcial probiotics. Today, modern science is thoroughly
investigating the substantial role of probiotics in supporting a
healthy digestive system.*
Our Diference: The Full Benefts of Culturing
New Chapter’s Probiotics are diferent because we deliver the
full
benefts of culturing: live probiotics, the organic whole-
food growth medium, and resulting ferment metabolites. In
other words, our formulations are not just the live, whole-food
probiotics, but also provide the range of compounds from
the fermentation process, whole and together. Once culturing
is complete, we preserve potency by freeze-drying the rich
whole-food growth medium.
The NewChapter Diference:
Whole-Food Probiotics
New Chapter delivers live
probiotics (the good bacteria)
the way Nature intended.
The NewChapter Diference:
Non-Dairy Options with Fermented Soy
New Chapter’s Probiotic All-Flora, Probiotic GI Tract, and
Probiotic Anti-Aging are consciously cultured in an organic
Soy medium, making them excellent probiotic choices for
those seeking non-dairy options. Fermented Soy is one of
the fve sacred grains of the Chinese herbal tradition and
the foundation of “superfoods” such as tempeh and miso.
Traditional cultures consumed Soy only if it was fermented—
for good reason. Whereas non-fermented soy has been linked
to the disrupted absorption and normal activity of nutritive
compounds, fermented soy has been found to actually
enhance phytonutrients for the body.
Targeted Probiotics for Your Needs
New Chapter’s family of Probiotics with a Purpose, inspired
by revered cultured foods, deliver a full spectrum of live
probiotics together with organic, whole-food growth medium.
Our formulations provide multiple probiotic species, including
Lactobacillus acidophilus
and
Bifdobacterium infantis
, to help
broadly support the body’s internal microbial balance.*
Our formulations provide multiple
probiotic species to help broadly
support the body’s internal microbial
balance for digestive health.*